Frantoi Cutrera, Primo Organic Extra Virgin Olive Oil (EATALY collection)

Frantoi Cutrera, Primo Organic Extra Virgin Olive Oil (EATALY collection)

The tradition of Frantoi Cutrera is a story of passion and love for the land throughout its generations. The company only produces quality oils pressed within 6 hours of picking. This means that all the flavours and scents of the olive are captured in the oil thanks to the experience of the oil masters.

This oil is made from the Tonda Iblea cultivar cultivated in acertified organic regime that received the BIO International prize in 2013 for the best organic olive oil.

The olives are hand picked and cold pressed in the traditional way. The oil that is produced is fruity with characteristic intense hints of green tomato and fresh herbs. It has a full-bodied flavour that lingers with tomato and celery.

Perfect for drizzling on soups and salads but also on legumes, boiled rice and grilled vegetables.