Baker’s Kitchen,  Artisan Christmas Elisen Gingerbead Cookie (gluten free)

Baker’s Kitchen,  Artisan Christmas Elisen Gingerbead Cookie (gluten free)

The Baker’s Kitchen makes simply the best traditional healthy artisan sourdough breads in the region. They use honest, wholesome best quality ingredients in all their baked goods and go organic wherever possible. No preservatives, flavour enhancers or other additives are added to any of their loaves.

Christmas Hazelnut Gingerbread Cookie: This traditional German Christmas Cookie is a classic now world-wide. It is a decadent combination of dried fruit, fruit peel and nuts.

Ingredients: Walnuts, Almond/Marzipan Paste, Honey, Vanilla, Hazelnuts, Hazelnut Powder, Lemon & Orange Peel, Eggs, Sugar, Baking Powder, Gingerbread Spice, Gluten free Baking Powder