Alce Nero, Organic Cacao Biscuits baked with Olive Oil (EATALY collection)

Alce Nero, Organic Cacao Biscuits baked with Olive Oil  (EATALY collection)

Alce Nero are organic farmers and processors who have been working since 1978 to produce delicious food, the result of farming practices that respect the land and its fertility.
 They bring together more than 1,000 farmers in Italy and over 10,000 small family-run farms in Central and South America.

For more than 40 years Alce Nero  have been choosing organic farming, nurturing the delicate balance between our Planet and its Inhabitants: this is why they have decided to produce foods which are good for both. Products made from ingredients grown without the use of synthetic chemicals, thanks to state-of-the-art agronomic capacities, with utmost respect for the land and the people who cultivate it. Products processed with techniques which protect and exalt the characteristics of our ingredients, also thanks toingredient lists which are always short and simple, free from preservatives and additives.

Alce Nero organic biscuits with cocoa are made using extra virgin olive oil and do not contain eggs, flavourings or animal fats. The flour is made exclusively from organic wheat cultivated in Italy. This special formulation makes them delicious and perfect for breakfast or as a delicious snack.

Ingredients: Wheat flour (56%)*, cane sugar*, extra virgin olive oil* (15%), cocoa powder* (5.6%), wheat starch*, raising agents (ammonium carbonates, sodium carbonates). *Organic