French Dairy, Organic Saint Marcellin Cheese PGI (raw milk)
Originating from the French region of Isère, Saint-Marcelin is a soft, unpasteurized mold ripened cheese. The cow’s milk is used to make this small round, wrinkly cheese dusted with a coating of white yeast. The texture of the young cheese varies from firm to very runny and it has a mild, slightly salty flavour. When ripe, it is irresistible with slightly yeasty taste. It typically has a beige crust with a soft, creamy interior. It has an intensely rustic, nutty, fruity flavour.
Place your Orders before 3pm for Next-Day delivery. You may call/whatsapp us on 052 420 2774 for same-day orders.
We offer Free Delivery for Orders above Dhs. 100/-
Dismiss