Baker&Spice, Spelt Sourdough

Baker&Spice Sourdough Spelt Bread

A wonderful old-fashioned sourdough Spelt Bread with a sour tang and is a very good as a general loaf. Spelt is an old grain and a has different gluten structure to that of wheat and in general people with gluten intolerance can digest Spelt more easily.

Storage: 10 days